The annual fall festival drew a large crowd Saturday at Marcoot Jersey Creamery in rural Greenville.
Beth Marcoot-Young said the event has an on-the-farm focus.
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Visitors got to see the robot milking parlor, which began operation in October of 2017.
Beth also talked about a new frozen treat, whey ice, which was launched around a year ago.
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Marcoot Jersey Farm is south of Greenville on Dudleyville Road. The creamery, which specializes in making cheese, started in March of 2010.
